Calamari brudet stew with polenta

Calamari rings stewed in olive oil with onion, garlic, parsley, and tomato, basted in wine and served with polenta cooked with olive oil and oregano.

 

 

KONOBA SILVANA
Lošinjskih pomoraca 2, Mali Lošinj
+385 51 232 591

*The Taste of Vitality label refers to nutrient-dense foods that support overall well-being and energy levels. It emphasises a balanced diet with essential vitamins, minerals and other nutrients to promote vitality and health, with special emphasis on cooking and food preparation method.
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